At Flores, our menu changes often, sometimes daily, with fresh produce and a large selection of fine wines and locally brewed beers. Visitors love our handcrafted, in house specialties including croquettes, ceviche, soft-shell crab sandwiches, flank steak and the popular double BLT. Stop by for lunch on the outdoor patio, drinks and appetizers after work, dinner in our open kitchen, late night dessert or our brand new weekend brunch.